Villa Boccella

When we returned from our first trip to Italy, we couldn’t help sharing our experiences and our fascination with this wonderful country. Our friends’ daughter was starting to think about her future wedding and the seed was set for a Tuscan location. Of course, we made it quite clear that we would be attending, what better excuse for a return visit? Nevertheless, we were very excited and honoured to receive the invitation, not only to the wedding, but to stay for a week in a villa with the bridal party and other guests. After our two nights in Lucca, we collected the hire car and drove the ten kilometres to Villa Boccella.

1.Villa Boccella

It sounds simple but we had great difficulty finding the entrance gate and, finally asking directions from a local, we were the last of the party to arrive.


There are six properties on the estate and our accommodation was to be in the two limonaie where, originally, lemon trees in pots were moved to in winter to avoid damage from the frosts. Limonaia Grande is the larger of the two

3.Limonaia Grande4.Limonaia Grande

and became the hub of activity with its fabulous kitchen

and dining room,

perfect for a wedding feast. table

The enticing sofas in the sitting room

12.sitting room

were bathed in the light flooding through the French windows.

13.sitting room

The ample bookshelves were well stocked and quirky ornaments adorned every surface.

There were two options for al fresco dining, one with barbecue and pizza oven fresco

and the other overlooking the swimming pool. fresco24.pool

Across an orchard of peaches, plums, figs and cherries, Limonaia Piccola faced Limonaia Grande and was equally as opulent as her big sister.

25.Limonaia Piccola

The large windows downstairs captured the light no matter what the time of day.

26.sitting room27.sitting room28.dining

Our upstairs bedroom was gorgeous

30.our bedroom

with a magnificent view across the orchard to the mountains beyond.

32.view from bedroom

Between the two limonaie, we could see the 17th century main villa in all her glory

33.main villa

and a glimpse of Boccellina, the original gatehouse to the estate.


For outdoor relaxation there were several settings to choose from. chairs

The rose covered pergolas were in full bloom.

37.outdoor seating38.outdoor seating

Terracotta planters scattered colour around the garden



and the orchard still held some surprises.

A pair of blackbirds were lucky to have such a beautiful home.

As well as our wonderful memories, we have a special gift to remind us of our time at Villa Boccella. The bride & groom had commissioned an artist in Darwin to create an illustration of Limonaia Grande as a memento for the guests.


Thank you all for an unforgettable week.


After a lazy afternoon at Il Castagno, we decided to dine in the nearby town of Ossaia. Rather than driving, we walked the easy 2km on a perfect spring evening.

1.road to Ossaia

The countryside was peaceful, scattered with gorgeous rustic farmhouses.


Ossaia literally means boneyard. There are apparently thousands of Roman soldiers who were defeated by Hannibal in 217BC at the Battle of Trasimeno, buried under the town.

The small community was enchanting, with some beautiful homes.

I’m not sure about this driveway, though.

La Tufa had been recommended to us and we found it easily.

11.La Tufa

We wandered through

to the inviting restaurant

14.La Tufa

but on this warm night we opted for a table outside.

15.La Tufa

The pizzas were delicious

and we had just enough room for nonna tart and flaming crème brulee.

19.flaming creme brulee

The walk home was a little slower.


Camucia was the nearest town to our rented villa, Il Castagno, and the ideal place to stock up on groceries and, of course, vino. Nestled at the foot of the hill on which Cortona sits, the town is small with beautiful streetscapes.


Thursday is market day in Camucia and we spent a gorgeous, sunny morning meandering amid the stalls.

There was everything imaginable for sale from clothes, shoes, toys and linens

to flowers and fresh fruit and vegetables.

I was too busy salivating at the array of fresh produce to take photos of it. Roasted pork was very popular, served from vans on Tuscan bread with the most exquisite crackling.

6.crispy pork by Piero

We returned to the villa for a lazy afternoon, I even had my first siesta.


It was after siesta before we reached Montepulciano, another town I had longed to visit. Renowned for Vino Nobile di Montepulciano, a red wine produced in the surrounding vineyards, it is also a major producer of cheese, pork, lentils and honey. Entering at Porta al Prato,


it wasn’t long before the magic of this ancient town revealed itself.


The 16th century Palazzo Avignonesi has a handsome smiling lions head either side of the entrance.

The intricate façade of Palazzo Bucelli is made up of sculptures, added in the early 1700s. Etruscan tombstone fragments, funerary urns and frieze plaques combine to create a magnificent feature.


Chiesa di Sant’ Agostino was built in 1285AD and was completely renovated in the 15th century.


Above the imposing doorway is a beautiful carved portal featuring the Virgin and Child flanked by St. John and St. Augustine.

The shops were enticing


and the sight of a bus traversing the narrow streets seemed out of place.


We explored as much as we could in the time we had



and our final discovery was the oldest shop in Montepulciano.


It was superbly rustic with fabulous leather goods beckoning from every nook.


The clock had beaten us and after a last gelati indugence, we made our way back to Il Castagno.


Montalcino is another gorgeous hill town in Tuscany, not far from Sant’ Antimo Abbey. Dating back to 814 AD, the town is renowned for its precious Brunello red wine. After parking the car, my first image was this beautiful bell tower.


The Santa Maria del Soccorso was consecrated in 1330 and the bell tower was added in 1625.


We wandered through the narrow, stone paved streets,


occasionally catching glimpses down alleyways of the magnificent countryside.


The main square of the Piazza del Popolo is watched over by the majestic clocktower of the Palazzo dei Priori, the city’s town hall.


The loggia houses a statue of Cosimo de Medici, 16th century warlord and grand duke.


The shops, cafés and restaurants were enticing


and some of the doors quite grand.

We enjoyed a late lunch of delicious pizza at Il Grifo Ristorante Pizzeria.

The view across the rooftops from the rear of the restaurant was stunning.


On the way back to the car, we crossed a lovely park


with another breathtaking vista of the Val d’Orcia.


We had to tear ourselves away, time was running out as we made our way to the next objective – Montepulciano.