Hay Shed Hill

After a morning exploring the beautiful Margaret River region coastline, we had worked up an appetite. In the heart of the Wilyabrup Valley, Rústico at Hay Shed Hill vineyard was the perfect destination.

1.Hay Shed Hill

The setting was serene

2.Hay Shed Hill

surrounded by vines

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and the 6 course degustation menu was irresistible.

4.6 course degustation

If you’re not into food porn, look away now. We started with Esperance Scallops: West Australian scallops in the shell, chorizo, pear purée, candied jamón.

Fried Goats Cheese with orange blossom honey followed.

8.Fried Goats Cheese

Salmon Bresaola: dill aioli, pickled ginger & cucumber was a fabulous third course.

9.Salmon Bresaola

After the Free Range Linley Valley Pork Belly with apple purée & sticky Pedro Ximinez,

10.Pork Belly

I wandered around the garden, admiring the rustic artworks

while the boys discussed the fine art of cigar box guitar making.

21.Hay Shed Hill

I returned in time for the Margaret River Black Angus Petit Mignons: beef fillet wrapped in bacon, sweet potato, asparagus, green peppercorn jus.

22.Petit Mignons

We decided to forego the dessert tasting plate in favour of the European cheese board with muscatels, honeycomb & house breads.

23.Cheese Board

Obviously, there was wine involved in this fantastic experience, I just can’t remember which one. Thank you, Dave, for a wonderful afternoon.

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The Old Coast Road

After a bitterly cold, overcast weekend recently, we were greeted on Monday by a perfect autumn day. I don’t work on Mondays and so, we decided to drive along the old coast road to Ulverstone for lunch. With the top down, Cooper took us on a magnificent journey, reminding us of the natural beauty we have so close to home. We turned off the highway at Sulphur Creek, apparently named because of the perceived smell of sulphur in the area when first explored by Europeans.

1.Sulphur Creek

Sulphur is associated with volcanic activity, which has determined the landscape of northwest Tasmania. There is no longer evidence of the offending aroma, just a stunning, sandy beach.

2.Sulphur Creek3.Cooper at Sulphur Creek

There used to be a fabulous restaurant at Preservation Bay, hopefully one day there will be another to make the most of this wonderful vista.

4.Preservation Bay5.Cooper at Preservation Bay

Soon, we were in the gorgeous town of Penguin.

6.Penguin7.Penguin8.Ocean Road

As we travelled the narrow, winding road, I was boggled by the reflections of the sun on the glassy water.

9.Ocean Road10.Ocean Road11.Ocean Road12.Ocean Road13.Ocean Road

There is a house along this road that fills me with more than a little envy.

14.house15.house

The Three Sisters are a group of three small islands (the third is almost hidden behind the headland at the right of the pic)

16.Three Sisters17.2 of the 3 sisters

and, along with Goat Island, they form the 37 hectare Three Sisters – Goat Island Nature Reserve.

18.Goat Island

Goat Island is a granite island and houses a breeding colony of little penguins.

19.Goat Island

It can be walked to at low tide, a lovely spot for a picnic.

20.Goat Island

As we reached Ulverstone,

21.Ulverstone

we spied Pedro’s across the river.

22.Pedro's23.Pedro's

The restaurant has a lovely, relaxed ambience

24.Pedro's

and we were shown to a table on the enclosed balcony, warmed by the autumn sun.

28.Pedro's

The Derwent Estate Pinot Gris came highly recommended. A delicious shade of pink, I certainly wasn’t disappointed.

29.pinot gris

The salt & pepper calamari and crumbed scallops were exquisite, the real flavor of fresh seafood.

Outside, the gulls were enjoying a bathe in the shallows of the river’s edge, soon the tide would be high and their chance would be missed.

33.gulls

The Leven River glistened

34.Leven River

as we left Pedro’s

35.Pedro's

and retraced our journey.

36.old ocean road37.old ocean road

Table Cape emerged in the distance

38.Table Cape

before disappearing behind the next headland.

39.old ocean road

We were surprised to see the masts of a tall ship in the bay, not a common sight in these waters. I read the next day, poor weather conditions had forced the UK ship, Tenacious, to stop in Burnie for a couple of days on its way from Melbourne to New Zealand. Tenacious is the world’s largest operative wooden hulled tall ship and offers opportunities for people with a disability to experience a sailing voyage.

40.Tenacious

What a marvelous way to end our day.

Canal Rocks

The coastline of the Margaret River region delivered one stunning spectacle after another. We had enjoyed a fabulous dinner the previous night at Lamont’s Restaurant at Smiths Beach Resort. Returning the next morning, the stretch of white sand and crystal-clear blue water of Smiths Beach was revealed.

1.Smiths Beach2.Smiths Beach

A little further down the coast,

3.Canal Rocks

the Indian Ocean has carved a narrow channel between ancient granite rocks, creating the remarkable phenomenon that is Canal Rocks. From the car park, a boardwalk skirts the granite outcrop

4.Boardwalk Canal Rocks5.Boardwalk Canal Rocks

and leads to a wooden bridge where we stood, mesmerized, as the ocean currents danced a briny ballet.

6.Canal Rocks7.Canal Rocks8.Canal Rocks9.Canal Rocks10.Canal Rocks

Across the bridge,

11.Canal Rocks

the rocks have been worn smooth over the centuries.

12.Canal Rocks14.Canal Rocks13.Canal Rocks

The water was turbulent enough on this relatively calm day,

15.Canal Rocks

I imagine it would be absolutely breathtaking when the storms roll in.

16.Canal Rocks

A short drive further, we warmed up with a coffee at the White Elephant Café

17.White Elephant Cafe

while enjoying the beautiful panorama of Gnarabup Beach.

18.Gnarabup Beach

Hallam’s Waterfront

We recently had cause to travel to Launceston and so, seized the opportunity to meet friends for lunch. They suggested Hallam’s Waterfront and we weren’t disappointed.

1.Hallam's Waterfront

Established in 1996, this award-winning seafood restaurant sources only the highest quality, line caught sustainable fresh seafood from the pristine waters around Tasmania.

2.Hallam's Waterfront

There is a peaceful ambience,

complemented by an assortment of nautical-themed artefacts.

The views over the Tamar yacht basin are beautiful.

10.Tamar basin11.Tamar basin12.dry dock

The extensive menu offered plenty of scope to share and compare. Entrée of tea smoked spareribs with ginger & soy glaze;

13.tea smoked spareribs with ginger & soy glaze

tempura prawns with sweet chilli

14.tempura prawns with sweet chilli

and oysters Kilpatrick (I wasn’t quick enough – I missed one).

15.oysters kilpatrick

Main course of grilled harissa southern calamari & banana prawns with rustic guacamole, grilled summer vegetables, coriander & paprika oil;

16.grilled harissa southern calamari & banana prawns with rustic guacamole, grilled summer vegetables, coriander & paprika oil

Cape Grim porterhouse with potato galette, Yorktown organic leaves, goat cheese, pine nuts & sticky balsamic with green peppercorn jus;

17.Cape Grim porterhouse with potato galette, yorktown organic leaves, goat cheese, pine nuts + sticky balsamic with green peppercorn jus copy

tempura market fish & chips, green salad with lemon & garlic dressing;

18.tempura market fish & chips, green salad with lemon & garlic dressing

and yellow curry with white fish & mussels were all stunningly delectable.

19.yellow curry with white fish & mussels

Of course, we managed to find room for dessert, I was very happy with my vanilla bean crème brûlée with lavender sugar, pistachio cake & rosewater syrup.

20.vanilla bean crème brûlée with lavender sugar, pistachio cake & rosewater syrup

The lemon & lime curd, tamarind chantilly, five spice coconut crumble & smashed raspberry meringue was a colourful offering;

21.lemon & lime curd, tamarind chantilly, five spice coconut crumble, smashed raspberry meringue

while basil panna cotta, white peach foam, quinoa crisp & fresh berries was a little more subtle.

22.basil panna cotta, white peach foam, quinoa crisp & fresh berries

We lingered outside long enough to admire the gorgeous surroundings

23.Tamar basin24.Tamar basin

before heading back to the northwest. We will certainly return to Hallam’s Waterfront.

25.Tamar River