Seven Sheds

The small town of Railton in northwest Tasmania is home to Seven Sheds Brewery, Meadery & Hop Garden.

1.Seven Sheds

Michael had been invited to join friend, Neil Gray, to play at this year’s Oktoberfest. Arriving early, I had the opportunity to poke around and take photos before the crowds descended. The cellar door, opened in 2008, was ready for the afternoon tasters.

2.Seven Sheds cellar door

Outside, the rustic bar offered three tasty options on tap – the deliciously golden Paradise Pale, the flagship Kentish Ale and the exquisitely rich Black Inca, infused with Peruvian cacao beans and locally grown organic oats and quinoa.

2a.the bar

The remnants of last season’s hops rested against the sky,


while below, the hop garden awaited new plantings.

3a.hop garden

This magnificent 1912 McLaren Steam Tractor made a guest appearance for the afternoon, peacefully chugging away in the background.

The music kicked off with talented ukulele maestro, John Beck, his beaming smile and obvious enjoyment were infectious.

To complement the beverages


there were tempting choices of wood-fired pizzas and seafood as well as the Oktoberfest stalwart, Bratwurst.

The sun kept us company on a beautiful spring day


while the musicians entertained with their usual outstanding performance.

Later in the afternoon, we farewelled Annie. I expect it was a very slow drive home.

36.Annie departs

As the shadows lengthened, the punters departed and a calmness settled over Seven Sheds once more.

This was the first time I had seen or heard of John Beck and I have since learned more about his enviable lifestyle in rural Tasmania. I challenge anyone to watch this video without a smile.

Eagle Bay

Our journey from Meelup to Cape Naturaliste involved a detour to Eagle Bay Brewing Co. Situated in the northwestern corner of the Margaret River region, this microbrewery has been a family affair since 2010. The sweeping views over verdant farmland made for a glorious backdrop to enjoy a leisurely beverage.


The handcrafted beers are brewed in small batches, the magic is created with only four ingredients; malted barley, yeast, hops and rainwater fresh from the heavens. Whichever way you look at it, the tasting paddle was the obvious choice.

The mist gathering on the horizon wasn’t only induced by the beer,

I can’t say the same for the smile on Michael’s face as we departed.

5.Eagle Bay Brewing Co

Next time, lunch is definitely on the menu.