cockatoo chaos

We have so many bird species in our garden I couldn’t even begin to name them. The biggest by far are the yellow-tailed black cockatoos. They are often in pairs quenching their thirst at the stock troughs, one will keep lookout in a nearby tree while the other sups and then they swap places. Then there are times when a whole flock will descend on the Banksia tree for a feast.

We hear them coming as they call to each other in their distinctive raucous, yet delightful, manner. They nibble the cones and break them open to eat the seeds.

I don’t begrudge their much needed nutrition but I wish they wouldn’t leave such a trail of destruction.

These stunning birds were first described in 1794 by the English naturalist George Shaw as Psittacus funereus, relating to the dark, sombre plumage as if dressed for a funeral. He seems to have missed the bright yellow cheek patches and tail band. Our magnificent peppermint tree is a popular spot to survey the surrounds before indulging in another Banskia banquet.

The body feathers are edged in yellow and those of the subspecies found in Tasmania have a more prominent scalloped appearance.

Adult males have pinkish red eye rings and black beaks

while females have grey eye rings, a bone coloured beak and brighter, more clearly defined yellow cheek patches.

The monogamous couples raise a single chick each year which will remain with them for 12 to 18 months. The constant ‘begging’ squawk of the young is enough to test any parental patience. One particular pair at Rotterdam Zoo stopped breeding when they were 41 and 37 years of age, though continued to bond closely. I suspect these two will be bringing offspring to dine before long.

With warmer weather around the corner, we look forward to seeing more of these beautiful creatures.

Johnson’s Beach

At the end of another winter, thoughts turn to warmer days, sunshine and walks along the beach. Just a 10 minute drive from us is the peaceful Johnson’s Beach at Penguin. Apparently, it is named after a certain Mr. Johnson who lived at the end of Clerke Street near the beach but he remains a mystery.

A stroll along the shore reveals art installations with a difference, courtesy of the artist in residence, Mother Nature. Magnificent rocks of all shapes and sizes are coloured with myriad earthy hues.

Subtle brush strokes and feathering etch the sand, following the retreating tide.

Smooth vanilla mounds are drizzled with raspberry coulis

and diamonds sparkle on a watercolour background.

Elegant accessories have been discarded flippantly, awaiting a seat at the next salty soiree .

Returning to reality…. Spring isn’t far away and a drive to Penguin for a meander along Johnson’s Beach followed by a leisurely lunch is high on the agenda.

ponderous project

When we first viewed our property (fifteen years ago), we were impressed with the pond and the rather large goldfish inhabitants. Michael landscaped the area with rocks and plants and created a smaller top pond, adding a cascade for completion. It is a lovely, peaceful setting to gaze upon from the kitchen window

but Michael has lamented the ever present algae due, in part, to the lack of water depth and more recently the obvious presence of a leak in the liner.

Deciding on a pre-formed pond rather than replacing the liner, we set about the project we had been procrastinating on for months. The first job was to create easy access by relocating the pot pond and trimming plants.

The pond plants and surrounding rocks were removed to expose the liner

before I donned the appropriate outfit to bucket out the water which Michael diligently distributed around the garden (we were having a very dry summer).

We pulled the old liner out (which did, indeed, have an obvious split)

and tried the new pond for size.

Hoping to not encounter tree roots, the digging commenced.

With periodic fittings, and no underground impediments, the site was ready.

With a trailer load of sand on standby, the base was prepared

and the pond lined with plastic to protect it from the river stones.

Once levelled,

the task of packing the sand around the outside began. Between us, we came up with an ingenious plan to convey the sand into the tight spaces – a funnel made from a chook feed bag and a ring of builders strapping.

It worked brilliantly.

We had been advised to pack some sand, then fill some water and repeat in stages to avoid distortion of the pond shell.

The river stones from the old pond had been saved and I spent some time sorting them

while Michael repotted the plants.

The fish were returned to their new home, along with the plants

and a new cascade perfected the picture.

We then set about filling in the top pond,

and after some further landscaping,

declared the project finished.

devilish dining

The Tasmanian Devil may not fit the ideal impression of cute and cuddly but I think they have a certain appeal. A recent visit to Wings Wildlife Park confirmed my notion and, watching them lazing in the sunshine, I would go as far as saying they are adorable.

The glossy dark fur is marked with a characteristic white stripe across the chest and sometimes across the rump.

The largest carnivorous marsupials in the world, the devils powerful jaws and teeth enable them to devour every scrap of their food, including bones and fur.

The Devil Facial Tumour Disease, first recorded in 1996, decimated the devil population and a large network of captive breeding programmes was established in the early 2000s. The contagious cancers were transmitted through biting during the fierce competition for food. Facial scarring is not unusual from the frenzied activity.

Peace was about to be shattered

as a meerkat impersonator spotted the arrival of lunch.

There is nothing quite like a succulent wallaby leg to elicit the grunts and growls that have earned the Tasmanian Devils their reputation for being aggressive.

They seemed to understand the concept of sharing for a while

before breaking a large enough morsel to enjoy in private.

strenuous summer

Early last year we had a few large trees removed and the timber was left in piles for us to turn into firewood. We finally got around to dealing with it this summer with many hours of chainsawing, splitting and stacking (not to mention swearing). Realising there were a further two trees that needed felling, we came up with yet another project to use the enormous pile of mulch that would ensue. The row of trees along the south-eastern boundary of the garden has always been difficult to traverse with the ride-on mower. We mapped out the area to mulch and laid 3-metre pine posts for the edging.

Procuring huge cardboard boxes from the dumpsters at local electrical stores, we laid them flat to repel the weeds. The remaining mulch from last year’s felling was used up first

before more cardboard and a hefty layer from the new pile.

We interspersed our weekend activities with more cutting

and splitting

to clear the way for the new border. The Tree Doctor returned to decimate the final specimen

and we returned to mulching the new border with great fervour.

Alas, the piles of timber waiting for splitting seemed to be never ending

and with one monster left,

a massive effort saw the completion of our odyssey.

It is very rewarding to see the firewood stacked in preparation for coming winters.

A feature has been made of the remaining stump of the once majestic blackwood tree

and the old plough has a new position front and centre.