We had worked up an appetite with a morning walk along the spectacular Meelup Trail and lunch at Arimia had come highly recommended. Australia’s most westerly commercial vineyard, the unusual name is a blending of the owner’s daughters, Ariann and Mia. The cellar door and restaurant were airy and welcoming.
We chose a table on the sunny deck
amid the relaxing atmosphere of the peaceful bushland setting.
Accompanied by winery dog, Bess,
we took a pre prandial stroll around the immaculate grounds.
We enjoyed our delicious meals and superb wine
under the watchful eye of Bess.
A perfect way to end our wonderful Margaret River experience before travelling back to Perth, a back seat snooze inevitable.
Beautifully captured!
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Thank you for the wonderful memories.
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gorgeous spot ❤
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So many of them at Margaret River.
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Is that beef? haha dumb question I know. Gorgeous pictures! Thanks for sharing.
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Not a dumb question now I’ve visited your blog! It is actually duck…cooked to perfection and topped with shaved truffles. Thanks for stopping by.
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Cheers!
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Lovely!
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Another one for your list?
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